Soup

Hot, cold, savory and sweet.

Served hot in the heart of winter or cold on the hottest summer day, what is more comforting than a hearty soup? The recipes in Soup are fun and approachable and will appeal to amateurs and foodies alike. A vast array of ingredients, cooking methods and serving ideas are included and reveal soup as you’ve never tasted it before. Accompanied by lush photographs of each soup, this collection will inspire and inform. Served with noodles or croutons, with whole vegetable pieces or blended to a smooth cream, Soup has something to fit every palate and for every occasion. Recipes include:

    * Tomato Veloute with Fresh Coriander
    * Pea Soup with Mint
    * Corn and Red Pepper Chowder
    * Bouillon with Potato Quenelles
    * Melon and Mango Soup